Since I startes writing semi-educational articles about yeast and beer microflora, I thought I’d create a page where they are organized for easy browsing.


Size Matters? – a post about yeast cell sizes and a brief introduction to Brettanomyces.


Introduction to lactic acid bacteria – an article I’m working on currently about lactic bacteria and their contribution to beer. in progress.

Lactic acid bacteria and hops – molecular mechanisms of hop acids on bacteria and how some of them are able to survive. in progress.

Home Lab:

Selective Media Part II – more selective media. in progress.

How to set up a yeast ranch – a post about setting up a home yeast lab from easily available materials.

Selective Media Part I – a post about home made selective agars what will help you separate different yeasts.

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